Fats are not necessarily bad. You just need to know the correct way of fat intake.
Imagine... by the end of this post, you'll be able to lose fat without limiting your fat intake all because you learned how to 'tame' the fat and get them work for, not against, you. Here are the things you should do.
1. Differentiate between good and bad fat. Yes, there are two kinds of fat.
The good fats are: polyunsaturated fats (especially Omega 3) such as those from peanut butter, egg yolk and olive oil and monounsaturated fats such as those from nuts and fish. The bad fats are: saturated fats such as those from animal and coconut and worse, trans fatty acids, fats that have no value such as those from junk food, chips and fries.
2. Now that you know the difference, limit the intake of the bad fats. Why? Simply because they are, well, bad!
3. Get good fats. Lots of people tell you to stay away from fats. But you know you really need them. Here's what you don't know: good fats help you burn fat.
Why?
Omega 3 fatty acids increase your metabolic rate and this means you'll burn more calories.
Omega 3 also increases the effectiveness of insulin. It helps the body to store less fat. For the already stored fat, insulin helps to convert them into energy.
Omega 3 also helps to produce testosterone which responsible for building new muscle. More muscle means more calories burning and less fats.
These are the three things you should know in order to get the fats on your side. And remember, food is NOT your enemy.
Do you think this tips are useful? Find out more tips on how to lose fat.
Source: www.articlealley.com